How things are running post COVID19
What a rollercoaster ride the past year has been with a number of lockdowns, large and small, and ever changing rules and regulations to adapt to.
The 28 day lead time for dining reservations is a result of this, and should the unexpected happen and we are unexpectedly forced to close, we can either issue a refund or find an alternative date that suits.
We certainly feel like we are in full swing and have been over whelmed by the support of both our regulars and all the new faces we have been welcoming. It is worth noting that we are incredibly busy on weekends and often fully booked on Saturdays so please try and book a week or two in advance to avoid disappointment.
All reservations are online, so visit our Book Now page where you will be required to pre-order & pre-pay to secure your table, with drinks and take home cider sales to be organised on the day.
We are unable to reserve tables for those only joining for drinks as priority is given to those dining. We will however do our best to find you a spot on the day (weather and capacity providing) and we strongly advise avoiding lunch service 12pm till 3pm on weekends as we are often at capacity.
2021 OPENING HOURS
Cellar Door & Bar: 10am to 5pm everyday
Lunch: Friday, Saturday, Sunday & Monday
Dinner: Saturday nights only in Summer
For those unable to visit us, our online shop is very much active with free shipping on orders over $100. Head to our store now to order your favourite ciders.
Looking for a great gift idea… why not send someone a Daylesford Cider Gift Voucher
Thank you for your ongoing support, understanding and cooperation while we navigate our small business through these strange & challenging times.
Clare & Mackie Xx
A: T: (03) 5348 2275
A: 155 Dairyflat Road, Musk VIC 3461