Each year Daylesford Cider reserve some specific apples in order to create unique limited edition offerings, complimenting our core range that is produced each vintage.
2020 saw an abundance of Yarlington Mill apples, a bitter-sweet variety that is famous in the apple growing regions of Somerset & Devonshire. This is a medium-dry cider with soft, pleasant tannins and slight bitterness that you would expect from this apple. The stunning golden hues of this cider come from the skin colour of the apple, and really beckons to be poured into a champagne glass and enjoyed as an aperitivo before dinner.
750ml. 5% abv