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Kings Birthday at Daylesford Cider
June 7 - June 10
King’s Birthday long weekend at Daylesford Cider
Where better to hunker down during winter than in our cosy English-style Tavern cellar-door, with open log fire, warm Spiced Cider & a cider menu that boasts one of the broadest ranges in Australia!
Our regular weekend menu will be available from Friday 7th to Monday 10th June, comprising cheese & charcuterie boards, share plates, wood fired pizzas, salads & dessert.
Secure a table here
Of course the urn will be brimming with warm Spiced Cider, as well as a non-alcoholic version, the ‘Spiced Apple’ – so all ages can enjoy a warm cup on a chilly day.
Dietaries are no issue, please make a note of allergies in the Comments box when you book online. Our drinks list boasts 14 of our own craft ciders made here on the farm, as well as local wines, beers, soft drinks, tea/coffee.
Dietaries are no issue, please make a note of allergies in the Comments box when you book online. Our drinks list boasts 14 of our own craft ciders made here on the farm, as well as local wines, beers, soft drinks, tea/coffee.
For group bookings of more than 10 people please email [email protected]
