Welcome to Daylesford Cider

Our cider farm is conveniently located 5 minutes from the idyllic country town of Daylesford, set in the rolling hills of the Hepburn shire.

We have well established orchards growing a range of cider apples including 17 different English heritage varieties, all Australian Certified Organic. Our onsite English-style Tavern cellar-door is open every day for tastings & take home cider, with a restaurant that operates Friday to Monday.

We make an impressive range of ciders, specialising in the more traditional styles that herald the quality cider apples we grow. Whether you prefer your cider dry & tannin driven, or something lighter or fruitier, we have a style to suit all palates and any occasion.

Our ciders have been awarded many medals over the years and we look forward to sharing them with you soon.

Share the taste of Daylesford Cider

   We are very much dog friendly to friendly dogs on leads

You are welcome to join us for lunch with your pooch, however you will need to book a table in the courtyard area & to make a note during your booking that you are bringing your four-legged friend so that we can allocate an appropriate table.

Cellar-Door Open
10am to 5pm everyday

Restaurant Open
Friday, Saturday, Sunday & Monday

Liquor Licence