Welcome to Daylesford Cider

Welcome to Daylesford Cider, where we craft exceptional traditional ciders

Daylesford Cider is the perfect blend of artisanal tradition and the bounty of heritage cider apples grown organically onsite.

Under the careful stewardship of Clare and Jon Mackie, Daylesford Cider has blossomed into a beacon for cider aficionados. Visitors can expect one of Australia’s broadest cider collections, all made here onsite. 
Our dedication to the craft is evident in every glass, offering a variety of unique styles to suit all preferences; from robust and tannic, to light and fruity.
A welcoming tasting room is open daily for our visitors to sample our award-winning creations. 
Our restaurant serves a casual menu to compliment our ciders, with a focus on relaxed dining to suit our family orientated venue.

Visit us for a taste of the countryside and warm hospitality. We are pet friendly, family friendly and have great spaces both indoors and outside.
Our destination venue is an excellent choice for intimate dates through to larger groups and private functions.

Cellar Door

open daily from 10am
Our Cellar Door & bar is open from 10am for tastings, drinks & take away cider sales. We proudly produce one of Australia's broadest cider collections, all made here onsite by our cider maker Jon Mackie. We look forward to sharing these with you soon.
Visit our online shop

Restaurant

open daily from 11:15am
Our casual lunch menu focuses on homemade dishes using regional ingredients designed to share. Our wood fired pizzas are cooked fresh in our outdoor oven and served alongside a range of share plates, cheese and charcuterie boards, and desserts.
book for lunch

Our most popular ciders....

10% CTP voucher through Signup form
10% CTP voucher through Signup form
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